Maître D’ Tom Hayder Dee isn’t a waiter, a hater, *or* a tomater. He is, however, eager to get out of de-serving business and into restauranteurship where he can wok the wok and make some real dough Pho shizzle. But, Cheesus Crust, there are Thai-tanic obstacles to getting a pizza that pepperownership pie. He needs more lettuce than he can bear to taco ‘bout, and it’s bacon his heart. Luckily, there’s a sugar-mama who can help him catsup in the industry.#JalapenoBusiness #noCC #fundesc