Luke Gilbert was an aspiring chef just out of school and ready to make a name for himself. While working some not so savory jobs to pay off his student loans, Luke received an unusual letter from a long distant relative. Apparently he had inherited and old manor?! Excited to have a place of his own and start his career, he moves from the lights and bustle of San Myshuno to the quite seaside Brindleton Bay. But when he arrived, the ominous chill was not quite what he was expection #fixmelilsimsie